{"id":637,"date":"2024-10-20T17:35:32","date_gmt":"2024-10-20T20:35:32","guid":{"rendered":"https:\/\/aminoteka.com\/recetas\/tempeh-and-portobello-burgers\/"},"modified":"2024-11-27T19:53:37","modified_gmt":"2024-11-27T22:53:37","slug":"tempeh-and-portobello-burgers","status":"publish","type":"post","link":"https:\/\/aminoteka.com\/en\/recetas\/tempeh-and-portobello-burgers\/","title":{"rendered":"Tempeh and portobello burgers"},"content":{"rendered":"<p>Procesamos la mitad del tempeh y los hongos hasta obtener una pasta suave. Luego, procesamos la otra mitad ligeramente para dejar una textura m\u00e1s gruesa.<\/p>\n<p>Agregamos aj\u00ed molido, c\u00farcuma, hierbas secas y sal, y mezclamos bien. Formamos las hamburguesas y las cocinamos en sart\u00e9n, dorando ambos lados.<\/p>\n<p><strong>Mayonesa Vegana:<\/strong> Mezclamos 1 parte de aquafaba con 2 \u00bd partes de aceite neutro, sal y pimienta, batiendo hasta emulsionar.<\/p>\n<p><strong>Armado:<\/strong> Servimos las hamburguesas con mayonesa vegana y chucrut. \u00a1Listo!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delicious served on a bun or as a plate dish, they can be made and frozen to have ready anytime. Recipe by @florencia.curcio. <\/p>\n","protected":false},"author":1,"featured_media":763,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[55,52],"class_list":["post-637","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-course","tag-25-min-en","tag-3-servings","entry","has-media"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Receta: Tempeh and portobello burgers<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aminoteka.com\/en\/recetas\/tempeh-and-portobello-burgers\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Receta: Tempeh and portobello burgers\" \/>\n<meta property=\"og:description\" content=\"Delicious served on a bun or as a plate dish, they can be made and frozen to have ready anytime. 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